Banana Blondies with Cream Cheese Frosting

INGREDIENTS

BLONDIES

• 1/4 cup melted butter

• 1/4 cup applesauce

• 1/2 cup coconut sugar

• 1 egg

• 1 tsp vanilla

• 1/4 tsp salt

• 1/2 cup mashed ripe banana (was about 1.5 bananas)

• 1 cup whole wheat flour

FROSTING

• 4 oz room temperature cream cheese

• 2 T plain yogurt

• 2 T maple syrup

• 1/2 tsp vanilla

• sprinkle of cinnamon (optional)

DIRECTIONS

• Preheat the oven to 350 degrees

• Add melted butter, applesauce, coconut sugar, egg, salt, mashed banana, and whole wheat flour to a large bowl and mix

• Spray an 8x8 pan and add mixture to the pan and bake for 18-20 minutes

• While baking make the frosting. Add cream cheese, yogurt, syrup, vanilla, and cinnamon to a bowl and blend until smooth. Keep in the refrigerator until the blondies cool

• Cool the blondies before frosting them

• Frost blondies and enjoy!

@tipsandtricksfortots

Banana blondies with cream cheese frosting-the perfect sweet treat! ##toddlerfoodideas ##healthydessertrecipes ##fyp ##heathydessert ##toddlermom ##healthy

♬ Taste It - Ikson